“If antisemitism is a fact, then what can we do about it?,” Rabbi Diana Fresko writes. “Historically, there are three options: Stay and fight, leave and rebuild, or do nothing.”
- Being JewishTime for a Reassessment Among Jewish Americans
“If antisemitism is a fact, then what can we do about it?,” Rabbi Diana Fresko writes. “Historically, there are three options: Stay and fight, leave
Being JewishIsrael’s Other Secret WeaponIsrael’s secret weapon, Golda Meir once said, is that “we have no place else to go.” But there’s another tool in our arsenal: community.
Israel’s secret weapon, Golda Meir once said, is that “we have no place else to go.” But there’s another tool in our arsenal: community.
Commentary: Learning Diversity from TreesLike a tree, the Jewish holiday for trees has changed and evolved throughout history. In the 16th century, the kabbalists of Safed transformed Tu BishvatFeature: The Greening Of KashrutIn Connecticut, New York and California, young Jewish activists are taking responsibility for procuring, slaughtering and distributing kosher meat. Why the sudden interest? On aFeature: Finding (Jewish) RootsA group of idealistic and determined young eco-activists are drawing spiritual sustenance from working and protecting the land, getting their hands dirty in a varietyFeature: Message from the Sources: A Time to Save the PlanetJews have a decades-long record of protecting the earth, finding Jewish inspiration in rewriting their dominion over the land into tending God’s domain.. The earlyLetter from Brooklyn : Do the Right ThingCan a person do for others at the same time that he does for himself? Here is one entrepreneurial davener’s story. The Sunday morning service wasCommentary: Riches by the PocketfulThe Talmud (Eruvin 65) suggests that a person is defined by what he carries in his pockets. Every Thanksgiving, I look into my pockets andCommentary: Questions of Faithby David WolpeI was 12 when I stopped believing in God. I lost my faith when I first encountered the horrific images of the Holocaust in theCommentary: Talmudic Fish TaleIt is Friday afternoon, two hours before Shabbat. I am preparing salmon in my Jerusalem studio apartment, listening to a recorded lecture on my computer