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Culture + Travel
Books
Feature
Gender Equality in Israeli Literature
by
Rochelle Furstenberg
Female authors like Ronit Matalon and others are exploring the confluence of the public and the personal in stories of Israeli life.
Food
Cookbook Review
‘Millennial Kosher,’ Debut Book from Busy in Brooklyn Blogger
by
Jessica Halfin
Chanie Apfelbaum is the rockstar millennial cook behind the Busy in Brooklyn blog and the brand-new cookbook 'Millennial Kosher.'
Books
Personality
Books
Personality
Jake Tapper on the ‘Pleasure’ of Covering Washington in Fiction
by
Curt Schleier
by
Curt Schleier
The debut novel from CNN newsman Jake Tapper examines 1950s-era Washington at the height of anti-communist hysteria.
The Jewish Traveler
Feature
Asian Tourists Discover Israel
by
Esther Hecht
Asia is now Israel’s fastest-growing tourism market, accounting for more than 10 percent of visitors in 2017. The largest number of travelers are Chinese and Indian.
Food
Feature
The Jewish Traveler
Feature
A Moveable Feast Through Israel’s Shuks
by
Debra Nussbaum Cohen
Food tours of Israel’s shuks are booming, offering tasty excursions through tucked-away corners of streets you won't likely discover on your own.
Food
Personality
Lily Aronin Shares Healthy Breakfast Recipes for Spring
by
Jessica Halfin
The Israel-based nutritional coach preaches produce, power grains, lean proteins and lots of water—plus relying on healthy fats for treats.
Food
Feature
In Israel, a Woman’s Place Is in the Restaurant Kitchen
by
Adeena Sussman
Perhaps because Israel is predisposed to “macho” culture, female chefs feel they need to establish clear boundaries early in their careers.
Yaacov Agam’s Museum Fools the Eye
The new Yaacov Agam Museum of Art in Rishon LeTzion displays six decades of the artist’s multifaceted kinetic and optical art.
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