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Leading Jewish Chefs in Their Own Kitchens
Food
Leading Jewish Chefs in Their Own Kitchens
by
Adeena Sussman
As ordinary Americans have increased their time spent preparing food at home, so, too, have culinary celebrities, who have opened up their personal kitchens on social media.
Food
Israeli Salad, a Levantine Love Affair with Vegetables
by
Jessica Halfin
While the obsession with fresh vegetables seems uniquely Israeli to many Diaspora Jews, it is the reality for most cultures who call the Levant home.
Food
Gil Hovav, Israel’s Leading Foodie
by
Adeena Sussman
To Hovav, the dishes most worth celebrating and preserving are those made by the Israeli immigrants who make the country a culinary melting pot.
Food
Gourmet Grains and Greens
by
Libby Barnea
Now that spring has sprung, it’s the perfect time to swap out your meat entrées for pasta mains, mushrooms risottos and hearty salads.