Storied Feasts Jewish folklore is rich with captivating tales that skillfully incorporate food as a major plot element. It is with food—and cooking—in mind that
Shavuot, which celebrates the time we stood at Sinai, is associated first and foremost with hearing the Ten Commandments. But the Midrash brings a much
From the age of 4 through high school, Kayleigh Renard attended St. Mary’s Episcopal School in Memphis, Tennessee. A passionate trumpet player, she blew breath
For the 12 years I wrote “The Ethicist” column for The New York Times Magazine, responding to readers’ moral dilemmas, I took a resolutely secular approach