‘The Jewish Cookbook’ Features All the Classics, and Then Some
Leah Koenig goes big with her latest cookbook, including favorite classics, forgotten one-time classics and standouts from diverse Jewish cultures.
The Ultimate Bundt Cake For Rosh Hashanah Includes Apples
Bake your holiday apple cake in a Bundt pan this year, honoring the legacy of Minnesota Hadassah women who introduced the pan to America almost 70 years ago.
An Israeli Agent Plots Revenge in ‘Last Instructions’
Israeli Agent 10483 just woke up after a 10-year coma, and in Nir Hezroni's latest thriller, he is coming after the Mossad-like secret organization that betrayed him.
New Memoirs Explore Identity, Family, Food and Faith
Four accomplished writers—Boris Fishman, Angela Himsel, Dani Shapiro and Ayelet Tsabari—mine their own history for their elegant new narratives.
Children’s Books Say ‘Shanah Tovah’
New books for kids can enhance their appreciation and excitement of the High Holidays and Sukkot.
Journey Back Along Route 17
Solving this crossword will give you all the feels for a night out at the Concord or a stop at the Red Apple Rest on Route 17.
The Allure of the Catskill Region for the Jewish Traveler
The Catskill Mountains' retro appeal attracts new generations of Jews who were raised on 'Dirty Dancing.'
‘Sababa’ Will Bring the Flavors of Israel Into Your Kitchen
The brand-new cookbook 'Sababa' is Adeena Sussman's story of aliyah, told through her adventures in Tel Aviv's Shuk HaCarmel.
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