‘Essential’ Middle Eastern Recipes and Memorable Stories
Explore the cuisines of Lebanon, Turkey, Libya and Iran, and spot the classic Middle Eastern dishes you will likewise find in the melting pot that is Israel.
From Allspice to Za’atar: Yaniv Cohen’s ‘My Spiced Kitchen’
Cohen credits two spices with the ability to instantly transport him back home to Israel: za'atar and cumin. Not to mention the delicious healing properties of turmeric.