Retro "bar mitzvah chicken," rosemary asiago knishes and layered Israeli salad marinated in an herb vinaigrette are some of Goldman's forward-thinking throwbacks.

On the food front, Lag B'Omer is a time for roasting foil-wrapped potatoes over the bonfire.

Some of your favorite Jewish chefs—and ours!—appear in this latest mind-bending crossword.

Alan Newman’s engaging debut novel spans decades in the intertwined lives of two Indiana families, the Christian Langfords and the Jewish Baransons.

Historian Joyce Antler explores the many Jewish leaders of the second-wave feminist movement and how they changed American and Jewish culture.

A paean to 1940s New York, Kitty Zeldis' novel explores sexism and racism through the friendship between a young Jewish woman and wealthy, married WASP.

Many people in Israel believe the escalation was an attempt by Hamas to throw a monkey wrench into Israel’s Eurovision plans.

This year, I expect vegan- and vegetarian-based menus to be creeping into Israeli barbecue spreads for Yom Ha'atzmaut.