A handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.
- FoodVegetables Take Center Stage at the Jewish Holiday Table
A handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.
FoodHigh Holiday Recipes From Israeli BloggersA number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.
A number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.
Environmental Justice Through a Jewish LensLet’s make bold plans to protect the earth together.
Let’s make bold plans to protect the earth together.
FoodChallah Stuffed With Sweet and Savory FillingsThe most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.
The most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.
Collectible Cards: The Playing Card Art of Arthur SzykCard playing is not known to be a Purim pastime, but maybe along with Megilla reading and shalah manot it should be. Especially if we mandate usingBooks: Purim StoriesAges 5 and Up The Story of Esther: A Purim Tale retold by Eric A. Kimmel. Illustrated by Jill Weber. (Holiday House, 32 pp. $16.95)Haggadot for EveryoneOur Haggadah: Uniting Traditions for Interfaith Families by Cokie and Steve Roberts (Harper, 137 pp. $19.99) This small book has a lot of heart. InHanukka Gift Guide 2010Whether your tastes turn to the lacey, nostalgic and ornate or gravitate toward simple, clean and modern lines, the possibilities—from hand-thrown pottery to jewelry toFamily Matters: Toil, Tears, TriumphPreparing for Passover is a difficult chore. It is also an exercise in unearthing family memory and meaning. “April is the cruelest month, breeding lilacsThe Hadassah Jewish Holiday Cookbookby Libby Barneaby Libby BarneaLooking for culinary inspiration this Passover, for Seder meals and every day? These recipes from our popular Hadassah Jewish Holiday Cookbook marry traditional Passover dishes and techniquesGalia Gur Zeev’s Seder TableIn this one-person exhibition, artist Galia Gur Zeev presents two series of photographs exploring family gatherings around the dining table, which join together to formIn Every Generation: The JDC HaggadahIn his foreword to In Every Generation: The JDC Haggadah (Devora Publishing. 96 pages; $24.95 cloth; $17.95 paper), Rabbi Joseph Telushkin describes the “Joint’s” newFooter Menu Column 2
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