Cooking from ‘Our Table’ for Rosh Hashanah
Two standout recipes—one breakfast, one dessert— for a sweet New Year, from this gorgeous new kosher cookbook.
In these Days of Awe, do we forgive and forget – or just walk away?
Holidays
Food
Yom Kippur and Purim, a Tale of Two HolidaysYom Kippur is about our relationship to God, although God remains a mystery to us. Purim is a day of masquerades and parties.
Freedom from GlutenMatza balls, brisket and raspberry chocolate macaroons, all gluten free, all thanks to The New Yiddish Kitchen.
Chocolate Hazelnut Torte for PassoverGluten- and dairy-free desserts have never tasted as scrumptiously delicious as they do at these New York-area bakeries.
Passover Designs: Seder Plates and MoreNew designs from artists in Israel and North America add a special touch to the Seder table and give tangible expression to the Passover story.
Passover Books for KidsThere are several charming, lovely titles for children this holiday season, from simple board books to more in-depth tales.
Haroset Five WaysRecipes for the Seder-plate staple—from the comforting familiarity of apple-and-walnut haroset to the exotic flavors of cardamom and coconut.
The Art of PassoverIncluded in this Passover compendium is the image and background of the oldest surviving illuminated Ashkenazic Haggada, created in 1300.
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