The classic English Wedding Cake is really a fruit cake loaded with sugary, delicious dried fruit—making it the ultimate baked indulgence for Tu B'Shevat.

A spotlight on the Arab kitchen beyond falafel and shawarma, 'The Galilean Kitchen' focuses on the unique cuisine of Northern Israel.

'There are Jews in the village. Go tell the others' is the start of a stark, elegant film about a town's refusal to confront its past.

it’s easy to write off Novy God as a bizarre yet wonderfully colorful ritual, but the fact remains it is the No. 1 holiday for most Russians in…

The Israeli movie, by director Samuel Maoz, is on the 2018 Oscars' shortlist for best foreign language film.

Cleverly reimagined Jewish icons and iconography grant a modern edge to holiday gift giving.

Overtime Cook blogger Miriam Pascal is out with her second book, just in time for Hanukkah. Tired of latkes? Try her Zucchini Corn Fritters.

Zingerman's, the legendary bakehouse near the University of Michigan campus in Ann Arbor, shares tips, tricks and treasured recipes, including Hanukkah classics.