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  • What Ruth Taught Me About Jewish Courage
    Being Jewish Holidays
    What Ruth Taught Me About Jewish Courage
    What Ruth Taught Me About Jewish Courage

    Ruth’s ancient story reminds us that even in the most uncertain moments of our lives, we’re not alone.

    Ruth’s ancient story reminds us that even in the most uncertain moments of our lives, we’re not alone.

  • How Israeli Farmers Prepare for Annual Shavuot Demand
    Food
    How Israeli Farmers Prepare for Annual Shavuot Demand
    How Israeli Farmers Prepare for Annual Shavuot Demand

    As farmers across the country navigate conflict and loss, a visit to local dairies—and a no-bake tahini cheesecake recipe—offer a taste of resilience for the holiday table.

    As farmers across the country navigate conflict and loss, a visit to local dairies—and a no-bake tahini cheesecake recipe—offer a taste of resilience for the

  • New Haggadot Celebrate the Contributions of Jewish Women
    New Haggadot Celebrate the Contributions of Jewish Women
    New Haggadot Celebrate the Contributions of Jewish Women

    Beautifully illustrated by female artists and with commentary from Torah scholars like Rabbi Angela Buchdahl, both the Erev Rav and Az Nashir haggadot affirm women’s central role in the Exodus story—and from generation to generation.

    Beautifully illustrated by female artists and with commentary from Torah scholars like Rabbi Angela Buchdahl, both the Erev Rav and Az Nashir haggadot affirm women’s central role in the Exodus story—and from generation to generation.

  • Fried Greek Delicacies for Hanukkah
    Food
    Fried Greek Delicacies for Hanukkah
    Fried Greek Delicacies for Hanukkah

    Ditch the jelly and potatoes and celebrate the miracle of oil with Greek Doughnuts drenched in honey and Santorini Tomato Patties.

    Ditch the jelly and potatoes and celebrate the miracle of oil with Greek Doughnuts drenched in honey and Santorini Tomato Patties.

  • Inside the Mexican Jewish ‘Cocina’
    Food
    Inside the Mexican Jewish ‘Cocina’
    Inside the Mexican Jewish ‘Cocina’

    New cookbooks from Mexico offer treasured family recipes with modern techniques.

    New cookbooks from Mexico offer treasured family recipes with modern techniques.

  • Vegetables Take Center Stage at the Jewish Holiday Table
    Food
    Vegetables Take Center Stage at the Jewish Holiday Table
    Vegetables Take Center Stage at the Jewish Holiday Table

    A handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.

    A handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.

  • High Holiday Recipes From Israeli Bloggers
    Food
    High Holiday Recipes From Israeli Bloggers
    High Holiday Recipes From Israeli Bloggers

    A number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.

    A number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.

  • Environmental Justice Through a Jewish Lens
    Environmental Justice Through a Jewish Lens
    Environmental Justice Through a Jewish Lens

    Let’s make bold plans to protect the earth together.

    Let’s make bold plans to protect the earth together.

  • Challah Stuffed With Sweet and Savory Fillings
    Food
    Challah Stuffed With Sweet and Savory Fillings
    Challah Stuffed With Sweet and Savory Fillings

    The most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.

    The most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.

Holidays
Holidays
New Jewish Food Traditions
by Adeena Sussman
by Adeena Sussman
Salted maple challah, white wine brisket and a bright, sunny tzimmes all come courtesy of Naama Shefi's Jewish Food Society.
Holidays
Holidays
Jessica’s Rosh Hashanah Menu
by Jessica Halfin
by Jessica Halfin
Fill your holiday table with updated Israeli translations of chopped liver, potato kugel and honey cake—plus a gorgeous and simple jeweled Persian rice dish.
Being Jewish
Holidays
On Tisha B’Av, Remembering Divisions That Destroy
by Noah Efron
In Israel and the United States, the greatest threat Jews face is the tendency to create divisions and look at brothers and sisters as others.
Holidays
Holidays
The Yemenite Jewish Table
by Adeena Sussman
by Adeena Sussman
A new cookbook pays homage to the Jewish cuisine of Yemen, where chefs create magic out of little more than flour and water—on Shavuot and everyday.
Holidays
On Shavuot, Remember the Children
by Susan Silverman
Why don’t we linger more on the biblical Ruth’s desire for a home and family? The same is true for children all over the world awaiting adoption.
Holidays
Holidays
Kosher for Passover
by Jonathan Schmalzbach
by Jonathan Schmalzbach
Ever wondered what the "syndrome associated with cutting vegetables on Passover" is? Then try to figure out 19 Across, and the rest of our holiday-themed crossword.
Holidays
Holidays
My Ex-Mother-in-Law’s Gefilte Fish
by Galia Miller Sprung
by Galia Miller Sprung
That first moshav Seder in 1972 revealed the true origins of gefilte fish to this California-to-Israel transplant, inspiring her to take on the yearly preparation herself.
Holidays
Holidays
Not For Kids Only: New Books for Passover
by Gloria Goldreich
by Gloria Goldreich
New titles for the youngest seder celebrants will add a touch of whimsy to your holiday library.

 

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