Beautifully illustrated by female artists and with commentary from Torah scholars like Rabbi Angela Buchdahl, both the Erev Rav and Az Nashir haggadot affirm women’s central role in the Exodus story—and from generation to generation.
Books
New Haggadot Celebrate the Contributions of Jewish WomenBeautifully illustrated by female artists and with commentary from Torah scholars like Rabbi Angela Buchdahl, both the Erev Rav and Az Nashir haggadot affirm women’s central role in the Exodus story—and from generation to generation.
Food
Fried Greek Delicacies for HanukkahDitch the jelly and potatoes and celebrate the miracle of oil with Greek Doughnuts drenched in honey and Santorini Tomato Patties.
Ditch the jelly and potatoes and celebrate the miracle of oil with Greek Doughnuts drenched in honey and Santorini Tomato Patties.
Food
Inside the Mexican Jewish ‘Cocina’New cookbooks from Mexico offer treasured family recipes with modern techniques.
New cookbooks from Mexico offer treasured family recipes with modern techniques.
Food
Vegetables Take Center Stage at the Jewish Holiday TableA handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.
A handful of new cookbooks prove that vegetables have been integral to Jewish food traditions for centuries.
Food
High Holiday Recipes From Israeli BloggersA number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.
A number of Israeli women have harnessed the power of social media and other virtual spheres to launch and grow their careers in food.

Environmental Justice Through a Jewish LensLet’s make bold plans to protect the earth together.
Let’s make bold plans to protect the earth together.
Food
Challah Stuffed With Sweet and Savory FillingsThe most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.
The most exciting part about eating a stuffed challah is slicing or tearing the bread open to discover the sweet or savory filling.
‘The Hanukkah Magic of Nate Gadol’Famed author and children’s book editor Arthur Levine asks, “Why do Jewish children receive gifts on Hanukkah?”‘Hadassah Magazine’s’ Hanukkah Book ListWhat would the holiday of light be without picture books replete with humor, puns and even dragons?Both a Religion and a NationalityJudaism and Zionism have many faces—as do anti-Semitism and anti-Zionism.Jewish Tradition Is the Ultimate Renewable EnergyThis New Year, as most Jews enter sanctuaries with the push of a button, let’s travel there fueled by clean, pure, renewable Jewish energy.This Is the First Time I’ve Had to Plan a Sederby Maya MirskyYes, this Gen X Jew has been to a lot of seders, but always as a guest. I’ve never actually had to plan one.Should We Be Shopping for Passover or the Pandemic?More concerning than the pantry is what coronavirus will do to the seder. The pandemic may alter Passover tradition, we’ll still find a way to feast.Some Orthodox Rabbis in Israel Approve Virtual SedersThe rabbis compared the use of the technology for the seder to the permission to provide life-saving treatment on Shabbat.Passover and the Power of a Well-Placed BananaIt’s hard to evoke the suffering caused by events that may have taken place thousands of years ago, but this homemade Haggadah and that banana had nailed it.Footer Menu Column 2
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